Kamado Joe Joe Jr. vs Kamado Joe Classic Joe I

Kamado Joe Joe Jr.

Kamado Joe

Kamado Joe Joe Jr.

~$430

5★ (985)

vs

Quick take: The Kamado Joe Joe Jr. costs $570 less; the Kamado Joe Classic Joe I offers more cooking space (250 vs 148 sq in).

SpecKamado Joe Joe Jr.Kamado Joe Classic Joe I
Price~$430~$1,000
Rating5★ (985)—
TypeKamadoKamado
Cooking Area148 sq in250 sq in
Max Temp750°F750°F
Fuel TypeCharcoalCharcoal
Build MaterialCeramicCeramic
Hopper Capacity——
Burners——
WiFi / AppNoNo
App controlNoNo
Meat probeNoNo
PID controllerNoNo
Side burnerNoNo
RotisserieNoNo
SearingYesYes
Dimensions20 x 21 x 27 in47.6 x 46.2 in
Weight68 lbs228 lbs
WarrantyLifetime (ceramic)Limited lifetime warranty

Pros & cons

Kamado Joe Joe Jr.

  • ✓It packs full kamado versatility - searing, smoking, baking - into a portable 68 lb package you can take camping or tailgating
  • ✓The thick ceramic body delivers the same excellent heat retention and fuel efficiency as full-size kamados
  • ✓At ~$499 it's an affordable entry into the ceramic kamado world and the Kamado Joe ecosystem
  • ✓It includes the heat deflector plate, so you can do indirect cooking and low-and-slow right out of the box
  • ✓It hits high searing temps and holds steady low temps just like its big siblings, with great flavor and moisture
  • ✓The compact 148 sq in is perfect for couples, small families, or cooking a few steaks without firing up a big grill
  • ✓The cast-iron vent and hinged grate give precise air control and let you add charcoal mid-cook
  • ✓Lifetime ceramic warranty and the wide Kamado Joe accessory ecosystem back it
  • ✗148 sq in is small - it's really a 2-4 person cooker and can't handle a full brisket or a crowd
  • ✗The narrow opening makes maneuvering racks of ribs or large roasts awkward
  • ✗It's portable but still 68 lbs of ceramic, so it's heavier and more fragile to transport than it sounds
  • ✗Charcoal capacity is limited, so very long overnight smokes require refueling more often than a big kamado
  • ✗Temperature recovery after opening the small dome can be touchy given the limited thermal mass
  • ✗No built-in lid thermometer accuracy you'd fully trust, so a separate probe is recommended
  • ✗The included basic stand is low and minimal - many buyers add a higher cart or table for comfort
  • ✗The same kamado learning curve, ash cleanup, and slow cooldown all apply in miniature

Kamado Joe Classic Joe I

  • ✓$1,000 including the cart and folding side shelves, which Big Green Egg charges separately for
  • ✓Two-tier Divide & Conquer rack ships standard, so two-zone cooking works out of the box
  • ✓Slide-out ash drawer is faster and cleaner than scooping a ceramic base
  • ✓Same limited lifetime warranty and 225-750°F range as the Series III above it
  • ✓Stainless steel grates and a built-in dome thermometer at the entry price
  • ✗Cast-iron daisy-wheel top vent is harder to set repeatably than the Series II Kontrol Tower and can seize when wet
  • ✗No Air Lift hinge, so the full weight of the ceramic dome is on the wrist every time it opens
  • ✗No SloRoller smoke chamber — that is a Series III and Konnected Joe feature
  • ✗228 lbs on locking casters moves on a flat patio and nowhere else
  • ✗Only 250 sq in for a grill this heavy and this wide once the shelves are out