Char-Griller
Char-Griller Super Pro Charcoal Grill
The grill that made Char-Griller's name and still the cheapest way to get 850 sq in of charcoal cooking surface in the US. Cast iron grates, a crank-adjustable charcoal pan, dual dampers, an EasyDump ash pan and — the point of it — a pre-cut side-firebox port, so bolting on Char-Griller's $100 side fire box turns it into a working offset smoker. That upgrade path is why it outsells everything else at this price.
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Specifications
Pros
- ✓850 sq in total cooking area at $230 — nothing else in the US market comes close on surface per dollar
- ✓The side firebox port means a $230 grill becomes an offset smoker for about $330 all in
- ✓Cast iron grates rather than plated wire, unusual below $250
- ✓Crank-adjustable charcoal pan gives real sear-height control at a price where most grills have a fixed grate
- ✓EasyDump ash pan pulls out the front instead of requiring the grill to be tipped
Cons
- ✗Rated to 400°F only — this grills and smokes but it does not sear
- ✗77 lbs of thin steel over 850 sq in; it loses heat in wind and cold and eats charcoal doing it
- ✗2 lb charcoal capacity against 580 sq in of primary grate means refueling on anything long
- ✗Assembly is long and the panel fit is loose; sealing the lid and doors is part of the job
- ✗No side shelf and no usable thermometer as shipped
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