Char-Griller Smokin' Champ
Offset Smoker
$349

Char-Griller

Char-Griller Smokin' Champ

4.3(1,400 reviews)

The Char-Griller Smokin' Champ is a barrel-style charcoal grill paired with a side firebox for offset smoking, offering large capacity at a budget price. It's a flexible, affordable charcoal grill and smoker combo.

Price
$349
Cooking Area
830 sq in
Fuel
Wood/Charcoal
Best For
Budget offset smoking plus charcoal grilling

Specifications

Fuel Type
Wood/Charcoal
Cooking Area
830 sq in
Temp Range
approx 225–400°F
Build Material
Powder-Coated Steel
Dimensions
63 x 30 x 50 in
Weight
146 lbs
Warranty
5 years
WiFi / App
No
Meat Probe
No

Features

Side FireboxCast-Iron GratesDual DampersEasy-Dump Ash PanSide Shelf

Pros

  • It's a budget powerhouse - around $350 gets you a big barrel charcoal grill plus an offset firebox for real smoking
  • Huge total cooking capacity (over 800 sq in with the warming rack) handles big cookouts and multiple racks
  • The barrel can be used as a straightforward charcoal grill or paired with the side firebox for Texas-style offset smoking
  • The easy-dump ash pan makes cleanup far simpler than digging ash out of a fixed-bottom smoker
  • Cast-iron cooking grates retain heat well and give good sear marks for grilling
  • Dual damper controls let you manage airflow and learn fire control without a big investment
  • A 5-year warranty is generous for a budget charcoal unit
  • It responds well to the same cheap mods (sealing, baffle plates) that the pricier offsets use to even out heat

Cons

  • Thin powder-coated steel leaks smoke and heat from the factory, so sealing mods are basically required for steady temps
  • Heat is uneven, running much hotter near the firebox without a tuning plate to balance the chamber
  • Thin metal means big temperature swings with wind and weather, demanding more babysitting
  • Like any offset it requires constant fire-tending and isn't remotely set-and-forget
  • Durability is budget-grade - the steel can rust and the firebox warps with repeated use
  • Assembly is fiddly and QC is inconsistent, with reports of misaligned doors and panels
  • It burns through charcoal and wood, so per-cook fuel cost and prep add up
  • The lid thermometer is approximate and serious cooks add their own probe at grate level

Compare the Char-Griller Smokin' Champ

Char-Griller Akorn Kamado
$349
Kamado
4.4(3,800)

The Char-Griller Akorn is a budget kamado-style grill that uses triple-wall insulated steel instead of ceramic to deliver kamado-like efficiency at a fraction of the price. It's the popular gateway into kamado cooking.

Triple-Wall SteelBudget Kamado PriceLocking Lid
Charcoal314 sq inapprox 200–700°F
Best for: Trying kamado cooking on a budget
View Details
Oklahoma Joe's Highland
$549
Offset Smoker
4.3(2,900)

The Oklahoma Joe's Highland is the most popular entry-level traditional offset smoker, with a heavy-gauge steel cook chamber and side firebox for real wood-and-charcoal Texas-style barbecue. It's the classic stick-burner starting point.

Traditional Offset FireboxHeavy-Gauge SteelCharcoal and Wood Fuel
Wood/Charcoal619 sq inapprox 225–400°F
Best for: Learning real wood-fired Texas-style BBQ
View Details
Oklahoma Joe's Longhorn
$679
Offset Smoker
4.4(2,200)

The Oklahoma Joe's Longhorn is the larger, heavier-gauge sibling of the Highland, built from 2.5mm cold-rolled steel for better heat retention and more cooking capacity. It's a step up for serious offset cooks.

1060 sq in Total Area2.5mm Heavy SteelCharcoal and Wood Fuel
Wood/Charcoal751 sq inapprox 225–400°F
Best for: Bigger Texas-style cooks and more thermal mass
View Details