Green Mountain Grills Trek Prime 2.0 vs Brisk It Zelos-450

Quick take: The Green Mountain Grills Trek Prime 2.0 costs $1 less; the Brisk It Zelos-450 offers more cooking space (450 vs 219 sq in); the Green Mountain Grills Trek Prime 2.0 reaches a higher max temp (550 vs 500°F).

SpecGreen Mountain Grills Trek Prime 2.0Brisk It Zelos-450
Price~$399~$400
Rating——
TypePellet GrillPellet Grill
Cooking Area219 sq in450 sq in
Max Temp550°F500°F
Fuel TypeWood PelletsWood Pellets
Build MaterialPowder-Coated SteelPowder-Coated Steel
Hopper Capacity9 lb12 lb
Burners——
WiFi / AppYesYes
App controlYesYes
Meat probeYesYes
PID controllerYesYes
Side burnerNoNo
RotisserieNoNo
SearingNoNo
Dimensions34.25 x 18 x 24 in—
Weight64 lbs75 lbs
Warranty——

Pros & cons

Green Mountain Grills Trek Prime 2.0

  • ✓12V direct power means it runs from a car accessory outlet or battery — Traeger's portables need shore power
  • ✓550°F ceiling beats every Traeger, portable or not, by 50–100°F
  • ✓WiFi and the PRIME app at $399, where Traeger's cheapest connected grill is $699
  • ✓64 lbs and 34 inches wide — genuinely liftable into a truck bed by one person
  • ✓Same controller and app as GMG's full-size grills, so the learning transfers if you upgrade
  • ✗219 sq in main grate is small — roughly two racks of ribs or six burgers
  • ✗9 lb hopper is about half a day of smoking before a refill
  • ✗The matching Trek Cart 2.0 is a $199 accessory and currently out of stock on GMG's store
  • ✗GMG does not publish a warranty term on the product listing
  • ✗GMG's dealer network is thinner than Traeger's or Pit Boss's, which matters for parts

Brisk It Zelos-450

  • ✓Vera AI writes and runs the cook program from a plain-language description, which no other pellet controller does
  • ✓Adaptive PID holds temperature tightly enough that the AI scheduling has something reliable to work against
  • ✓Under $450 for a full WiFi pellet grill undercuts Traeger and Weber's connected entry models by a wide margin
  • ✓Included meat probe feeds the app, so doneness alerts work without buying a separate thermometer
  • ✓The only model in Brisk It's line reliably in stock direct from the maker
  • ✗500°F ceiling and no dedicated sear zone, so steaks finish better in a pan indoors
  • ✗12 lb hopper limits unattended overnight cooks
  • ✗Powder-coated steel body and an uninsulated chamber make cold-weather performance a real weak point
  • ✗The AI is the selling point and reviewers consistently rate it the least useful part of the product
  • ✗Brisk It is a young brand with no service network, and two of its three models are already sold out at the source