Kamado Joe Classic III
Kamado
~$1,799

Kamado Joe

Kamado Joe Classic III

5(628 reviews across retail listings)

The Kamado Joe Classic III is an 18-inch ceramic kamado loaded with innovations like the 3-tier Divide and Conquer system, SloRoller smoke chamber, and a single-finger Air Lift hinge. It's the feature-rich rival to the Big Green Egg.

Approx. price
~$1,799
Cooking Area
510 sq in
Fuel
Charcoal
Best For
Kamado cooks who want premium features included

Specifications

Fuel Type
Charcoal
Cooking Area
510 sq in
Temp Range
approx 225–750°F
Build Material
Ceramic
Dimensions
48 x 28 x 48 in
Weight
282 lbs
Warranty
Lifetime (ceramic)
WiFi / App
No
Meat Probe
No

Features

SearingCeramic BodyDivide and ConquerSloRollerAir Lift HingeStainless GratesCart Included

Pros

  • The Divide and Conquer 3-tier rack system effectively doubles cooking space and lets you cook different foods at different heights and temps at once
  • The SloRoller insert uses cyclonic airflow to distribute smoke and heat evenly, noticeably improving low-and-slow results over a bare kamado
  • The Air Lift hinge makes the heavy ceramic dome lift with one finger, a genuine quality-of-life upgrade over the Egg
  • Unlike the Big Green Egg, it ships with a rolling cart, fold-down side shelves, and accessories included in the price
  • Ceramic construction gives the same incredible fuel efficiency and steady temps as any top kamado
  • 510 sq in on the main grate (more usable with the tiered system) handles bigger cooks than a Large Egg
  • The thick-gauge stainless cooking grates and overall fit-and-finish feel premium and built to last
  • It does it all - 225°F brisket, 750°F pizza and searing - with a lifetime ceramic warranty backing it

Cons

  • At ~$2,000 it's one of the priciest kamados, a significant premium even over the Big Green Egg
  • It's extremely heavy at 282 lbs and a real chore to assemble and move once set up
  • The many included parts (SloRoller, multi-tier racks, gaskets) mean more components to store, clean, and eventually replace
  • The felt or fiber gasket can wear and need replacement after heavy high-heat use
  • Like all kamados it's slow to cool down, so overshooting a low target temp is hard to correct
  • Charcoal lighting, ash management, and the kamado learning curve all apply
  • No built-in smart features or app despite the flagship price
  • Some owners report shipping damage to the ceramic given the weight, requiring a warranty claim

Owner Insightssummarized from Reddit and owner forums

On r/kamado and r/KamadoJoe, the Classic III is the feature-rich alternative to the Big Green Egg, and the value argument is the headline: it ships with a rolling cart, fold-down shelves, the Divide & Conquer multi-tier racks, and the SloRoller smoke chamber included — items that add up fast as BGE accessories. Owners consistently say the SloRoller noticeably improves low-and-slow evenness and the Air Lift hinge is a real quality-of-life win on the heavy dome.

The downsides are price, weight, and complexity. It's one of the most expensive kamados, it's a 282 lb beast to assemble and move, and all those included parts mean more to maintain. Like any ceramic cooker it's slow to recover if you overshoot, and the occasional shipping-damage story appears given how heavy and fragile it is.


The community verdict on BGE vs Kamado Joe is basically a wash on cooking quality — both are lifetime cookers that do everything brilliantly. People tend to pick Kamado Joe for the included extras and innovations, and BGE for the dealer network and accessory ecosystem. The Classic III is the one most often recommended to someone who wants 'everything in the box.'

What owners like

  • +r/KamadoJoe loves that it ships with the cart, shelves, and accessories the Egg charges extra for
  • +Divide & Conquer racks and the SloRoller are genuinely useful, not gimmicks, in owner reports
  • +Air Lift hinge making the heavy dome one-finger-light is a frequently-praised touch
  • +Premium fit-and-finish and stainless grates feel built to last a lifetime

Common complaints

  • Among the priciest kamados — a real premium even over the Big Green Egg
  • Extremely heavy (282 lbs) and a chore to assemble and move
  • More included parts means more to store, clean, and eventually replace (gaskets)
  • Slow to cool, so overshooting a low target is hard to correct
  • Shipping damage to ceramic shows up occasionally given the weight

Common Questions

Kamado Joe Classic III vs Big Green Egg Large?
It's close. Kamado Joe includes the cart, shelves, Divide & Conquer racks, and SloRoller, and adds the Air Lift hinge; BGE has the bigger dealer/accessory ecosystem and resale. Cooking quality is comparable. Most say buy whichever has better local support or the features you value.
Is the SloRoller worth it?
Owners generally say yes for low-and-slow — its cyclonic airflow spreads heat and smoke more evenly, improving results over a bare kamado. You swap it out for high-heat searing and pizza, so it's situational but genuinely useful.
Classic III vs Classic II — is the upgrade worth it?
The III adds the third-tier rack and some refinements over the II. If you can find the II discounted, it's a great value; if you want the latest racks and don't mind paying more, the III is the flagship. Both cook identically.
How heavy is it to set up?
Very — around 282 lbs assembled. Plan for two people and time. Once it's built and placed, you won't move it often, so most owners consider it a one-time hassle.
Do the gaskets and felt wear out?
With heavy high-heat use the gasket can wear over a few years, but it's an inexpensive, well-documented replacement. It's normal maintenance rather than a defect, and the ceramic itself carries a lifetime warranty.

The Kamado Joe Classic III is one of 3 sizes in this line.

See every size, to scale →
Kamado Joe Konnected Joe
~$1,999
Kamado
4.4(260)

The Kamado Joe Konnected Joe is an 18-inch ceramic kamado with pellet-grill convenience bolted on: a push-button electric fire starter lights the charcoal for you, and a WiFi-connected fan holds your set temperature automatically while real lump charcoal does the flavoring.

Push-Button Charcoal IgnitionAuto Temp-Holding FanApp + Meat Probes
Charcoal250 sq in225–700°FWiFi
Best for: Cooks who want real charcoal flavor with pellet-grill set-and-forget convenience
See specs & owner notes
Kamado Joe Big Joe III
~$2,698
Kamado
4.8(629)

The Kamado Joe Big Joe III is the 24-inch flagship of Kamado Joe's ceramic lineup - everything the Classic III does, scaled up to brisket-and-a-half capacity, with the 3-tier Divide & Conquer rack system, SloRoller smoke chamber, and a heavy-duty rolling cart included.

24-Inch Cooking Surface3-Tier Divide & ConquerSloRoller Included
Charcoal864 sq inapprox 225–750°F
Best for: Serious kamado cooks feeding a crowd who want maximum capacity without giving up ceramic efficiency
See specs & owner notes
Kamado Joe Joe Jr.
~$430
Kamado
5(985)

The Kamado Joe Joe Jr. is a compact 13.5-inch portable ceramic kamado that brings full kamado versatility to small spaces, balconies, tailgates, and camping. It's the most portable cooker in the Kamado Joe line.

Portable 13.5-Inch KamadoGrill, Smoke and BakeHeat Deflector Included
Charcoal148 sq inapprox 225–750°F
Best for: Apartment dwellers, campers, and tailgaters
See specs & owner notes
Big Green Egg XLarge
~$1,650
Kamado
5(28)

The Big Green Egg XLarge is the crowd-size version of the iconic ceramic kamado, with a 24-inch grate that swallows two packer briskets or four whole chickens side by side. Same thick ceramic and lifetime warranty as the Large - nearly double the cooking area.

24-Inch Cooking GridFeeds 6-12 PeopleLifetime Ceramic Warranty
Charcoal452 sq inapprox 200–750°F
Best for: Kamado cooking for big families and frequent entertainers
See specs & owner notes
Weber Summit Kamado E6
~$1,399
Kamado

The Weber Summit Kamado E6 is Weber's 24-inch kamado-style charcoal grill built from dual-walled, air-insulated porcelain-enameled steel instead of ceramic. It pairs kamado heat retention with kettle conveniences like the One-Touch ash cleanup, a hinged RapidFire lid damper, and a flip-up diffuser for easy fuel access.

Insulated Steel Body452 sq in GrateOne-Touch Ash Cleanup
Charcoal452 sq inapprox 200–700+°F
Best for: Kamado-style smoking and 700°F searing without the weight and fragility of a ceramic egg
See specs & owner notes
Big Green Egg Large
~$1,250
Kamado

Big Green Egg

Big Green Egg Large

5(73)

The Big Green Egg Large is the most popular size of the iconic ceramic kamado cooker, capable of grilling, smoking, roasting, and baking. Big Green Egg is the brand that brought kamado cooking to the American mainstream.

Heat-Retaining CeramicGrill, Smoke, Bake and RoastLifetime Ceramic Warranty
Charcoal262 sq inapprox 200–750°F
Best for: All-in-one ceramic cooking with huge fuel efficiency
See specs & owner notes